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FDA/USDA unveil deal to strengthen food supply chain

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The US Department of Agriculture and the Food and Drug Administration on May 19 announced a memorandum of understanding to help prevent interruptions at FDA-regulated food facilities, including fruit and vegetable processing facilities. A joint statement by Mindy Brashears, PhD, USDA’s undersecretary for food safety, and Frank Yiannas, FDA deputy commissioner for food policy and response, said the MOU creates... Read more »

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